These candy-studded cookies take all the fun of your favorite concession stand players and bake them right into and atop a simple sugar dough. Toffee bits feature in a supporting role, never overshadowing the stars (the popcorn and candy, of course). If using gummy candy, be sure to save them for the top; otherwise, the cookies will spread too much as they bake. Feel free to play around with the mix, but make sure your popcorn (microwave or stovetop) is freshly popped for a crisper and more even coating.
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