If you like spinach dip and the earthy tender texture of collard greens, then this is the dish for you. The Parmesan cream sauce adds a nice smooth silkiness, while the warm smokiness from the paprika brings this hearty dish to another level of flavor. It’s then topped with a layer of bread crumbs and more cheese and baked until beautifully golden brown. This dish deserves to become a staple on your holiday table, and can also work as a new twist for a game day snack spread alongside cornbread crackers.
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